Now that you're here, I will give you the sweet and
simple basics of my unique dippin' & bastin' sauce.
 Rich Nassaney  ~ Rhode Island USA

Since 1998 I have been supplying friends and family with wings and beer at our gatherings.  My wife would go crazy making all the fancy side dishes (which became left overs), but the wings were always a hit.  I would send the extra sauce in plastic baggies home with our guests (tacky I know, but they wanted it!).  Soon my wife got tired of the mess in her kitchen, the sticky pans all over the stove, and she coerced me into production!  So here it is!!!
I hope you enjoy my products as much as my family and friends have over the years. Feel free to contact me with any questions, comments or concerns you may ever have .

I hope you enjoy it as much as I do,
Rich

Contact me at: richsweetheat@yahoo.com
Phone: 401-265-2667

 

Welcome to Rich's Sweet Heat

HOMEPAGE

Recipes and serving ideas 

If you have any recipes or serving ideas you would like to share with us please email them to me and I am sure others will be happy to have more fabulous ways to use Rich's Sweet Heat

Email to : RECIPES & IDEAS

 Let us know what you do……here are a few things that folks have already used with Rich's Sweet Heat

 

 

 

SWEET HEAT:

·             Chicken

·             Grilled Chicken Wings

·             Steak

·             Italian Sausage

·             Beef Tips

·             Ribs

·             Beef Jerky

·             Pork Roast

·             Grilled Salmon

·             Baked Beans

·             Portobello mushrooms

·             Pasta (Yes, pasta too)

·             Rice (anykind)

·             Quahogs (clams)

 

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